Pork
Our outdoor reared pork we purchase is hand selected and graded for the best yields. We do encourage our farmers to select our pork with a fine covering of fat. This ensures tenderness after cooking and minimizes the risk of pork products drying out.
Autumn Truffles
Each pack contains 2 Autumn Truffles.
A pork and apple truffle coated in hoisin sauce form the basket. Black pudding, a creamy pepper sauce and mozzarella cheese is placed inside the basket and topped with a cherry tomato.
Cooking instructions: Use the foil tray provided. Remove the lid and cook for 25 mins at 180c.
Belly Pork Joint
Black Garlic Tenderloin Pork Kebabs
Bolognese Recipe Seasoning
Cajun Crumb Pork Loin Joint
Chinese Pork Ribs
Dannys Fire Balls
Goose Fat
