Jalfrezi
Jalfrezi Curry Sauce
Jalfrezi or Jal Farajee, or Jal Frezi, or Jalfri. Meaning: Bengali: Jal or Jhal means ‘pungently spicy’ and frezi, ‘stir-fry’.
Madhuban Jalfrezi Curry Sauce is unique because it has a super restaurant-style curry gravy made ultra-tasty with chopped onion, garlic, ginger, tomato, green capsicum, fresh coriander, and chili.
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